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Easy Nutella Brioche 😍 Ingredients • 100ml warm milk • 3 tbsp sugar • 1 packet instant yeast • 1 egg • 1 3/4 cup all purpose flour • 4 tbsp softened butter • Pinch of salt • Nutella for filling Preparation: • Preheat your oven to 350°F • Combine milk, sugar, yeast and egg • Slowly add flour and milk until lightly combined • Add butter and salt, knead until well combined • Place dough in a well greased bowl and cover with plastic wrap. Let it rise for 1 hour or until doubled in size • Cut the do

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The Nutella dessert everyone is talking about! No-bake and no gelatin!